Oscar dinner
Tapas
Warmed olives & almonds v gf 6
Croquete plate: Serrano Ham & Manchego Cheese; or
Spinach & Caramelised Onion, (or mixed) v 14
Mussels in tomato vinaigrette, red onion, parsley, lemon zest gf 12
Chili garlic prawns in butter sauce 13
Spanish meatballs with sherry vinegar tomato sauce 12.5
Tomato bread with anchovies 14.5
Pair of empanadas - chicken, beef or mixed 12
Fried artichokes with croutons v 12.5
Chicken liver pate, cornichons, tamarillo chutney, sourdough 16
Chef's platter - selection of tapas for two (+$12/head) 29
Mains
Paella - Prawns, Mussels, Chorizo & Chicken 24.5
Seafood platter (Spanish fish & chips) - panko crumbed fish of the day,
prawns, mussels, grilled salmon with romesco & house-made fries 33.5
Pan-fried market fish with lemon caper dressing on a sweet and sour
caponata of capsicum, zuchinni, eggplant & cherry tomatoes 31.5-34.5
Slow roasted Andalusian leg of lamb with scalloped potatoes 28.5
Beef Brisket Bocata - roasted red pepper, lettuce, tomato, onion,
& brisket burger on sourdough bun with house-made paprika fries 25.5
Roasted cauliflower on a bed of rocket v 24
Large sharing plates
Rib-eye (450g), sherry roasted peppers, beef jus, paprika fries gf 45
Paella - Prawns, Mussels, Chorizo & Chicken. For 2+ (+$22/head) gf 46.5
Slow roasted Andalusian leg of lamb, scalloped potatoes for 2 gf 49.5
Sides
Seasonal garden salad with balsamic dressing v gf 9
House-made Hand-cut fries, aioli v gf 8
Zuchinni salad - pinenuts. goats cheese & currants v gf 8
Desserts
Prune compote in wine, rum custard & walnut almond crumble v gf 13.5
Chocolate, rum & almond cake v 13
Churros (3 Spanish doughnuts), ice cream, chocolate sauce v 12
Kowhai Creamery gelato 2 scoops v gf 8
Affogato, vanilla ice cream, espresso. Straight or with liquer: v gf 10/15